Restaurant Kussmaul

modern international cuisine


International cuisine

Experience contemporary culinary delights, Viennese creations and traditional dishes from all over the world in the old town of Vienna.

Book a table in our restaurant.

“On what was long ago the site of an abattoir, diners now sit beneath dimmed lights at this stylish, two-storey restaurant where they can enjoy first-rate, punchy, modern cuisine made using top-quality ingredients. The relaxed atmosphere is a perfect match for the historical interior with its cross-vaulted ceiling.”

MICHELIN guide inspectors

Classic meals

Beef shoulder goulash with spaetzli

– Lemon – Chives

Wine Bucket List

The last glass I drink,
Has to be the best, I think,
Because angels won’t take me to those Pearly Gates,
With mundane wine flowing through my veins.

I’d better fill my last glass to the brim,
Because a smart man
Won’t meet a sudden death sober and prim.

Looking forward to the wine,
I’ll give a Veltliner a go.
Though a Wiener may indulge in a Riesling, you know.

A Chablis sounds good to me,
But a red would also a pleasure be.
Still, having a good Chianti wouldn’t be bad
before I get rested.

(Tim Fischer)


Handcrafted delights that instantly brighten up your day. Whether its chocolate, vanilla or cinnamon, we use the finest ingredients to produce these mouth watering artifacts. 


  • Bäckerstraße 5, 1010 Wien, Austria
  • dinner@kussmaul-vienna.com
  • +43 1 ‭2769873‬